There's something alluring about blue cocktails, they're exciting and almost exotic, definitely tropical. The Blue Hawaiian is the blue version of the popular Pina Colada, splitting the coconut to allow room for blue curacao. Get your ukelele and shake those hips.
Ingredients:
- 2 oz pineapple juice
- 3/4 oz rum
- 3/4 oz blue curaçao
- 3/4 oz creme de coconut
- maraschino cherry for garnish
- pineapple wedge for garnish
Preparation:
- Pour the ingredients into a mixing glass with ice cubes.
- Stir well.
- Strain into a collins glass filled with ice cubes.
- Garnish with the cherry and pineapple.
Wanna Hula?
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